I just finished this dish. It's rabbit two ways: rabbit dumpling and tenderloin with hen of the woods mushrooms, carrots, cottontail demi and carrot top oil.
I grew up on an old dirt road in Oklahoma with as much land as I wanted to run. It was there I got to shoot my first gun and was introduced to hunting. And when I came home covered in dirt my mother always had something good to eat. I still have love for waterfowl, the outdoors and good cooking. This site is dedicated to all that want to hunt up a good meal.
Friday, April 1, 2011
Rabbit: the sustainable meat
So I've been going out to the ranch and having some fun shooting rabbits with the .22 . Rabbit is by far one of my favorite game meats. It's tender, easy to cook and a very sustainable meat source. More and more restaurants are finding rabbit on their menus.
I just finished this dish. It's rabbit two ways: rabbit dumpling and tenderloin with hen of the woods mushrooms, carrots, cottontail demi and carrot top oil.
I just finished this dish. It's rabbit two ways: rabbit dumpling and tenderloin with hen of the woods mushrooms, carrots, cottontail demi and carrot top oil.
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